Perfect Party Punch for St. Patrick's Day

This childhood beverage was served at just about every birthday party and holiday. Remember lime sherbet punch? It's the perfect punch for St. Patrick's Day. It's gluten free and a non-alcoholic beverage. Of course, if you want to "spike" the punch, rum would be ideal. Here's the recipe. It's simple, easy and will bring back memories of childhood.

Perfect party punch for St. Patrick's Day - Lime Sherbet Punch

• 1/2 gallon lime sherbet (2)
• 1 liter 7-up
• 1 liter ginger ale
• 1 liter club soda
• lime slices and lemon slices on top

1. Before you start, make sure all ingredients are cold and the sherbet frozen.
2. No need to add all the above ingredients at once. Place 1/2 of all ingredients each in the punch bowl.
3. Add the (1) 1/2 gallon sherbet last.
4. Add the other ingredients when the punch bowl gets low.
5. Garnish with the lime and lemon slices.

Enjoy! And Happy St. Patrick's Day to you and yours!